vegan, make , bake, enjoy
Nothing says summer like a lemon cake—sweet, zesty, and effortlessly easy, it’s the perfect treat for sunny days. This 6-inch, two-layer beauty boasts a moist, tender crumb bursting with fresh lemon flavor, a creamy, tangy layer of homemade lemon curd nestled between the layers, and …
A wonderfully fudgy brownie, bursting with freeze-dried strawberries and topped with an ultra-creamy matcha buttercream. An indulgent, easy to prepare plant-based treat. These strawberry matcha brownies bring together one of my favorite flavor combinations, strawberries and matcha. These rich, fudgy brownies are filled with dark …