vegan, make , bake, enjoy
These jumbo muffins highlight the classic pairing of pumpkin and pecans, creating light, tender treats infused with cozy autumn flavors. The batter is lightly sweetened with brown sugar, enhanced with sweet pumpkin purée and a touch of allspice, and generously filled with crunchy pecan pieces. …
These delightful seasonal cupcakes combine cozy gingerbread spices with a creamy banana buttercream. The soft, tender crumb is sweetened with homemade muscovado sugar and infused with an aromatic blend of spices, including ginger, cinnamon, nutmeg, allspice, and cloves. They are topped with a luscious banana …
The holidays are incomplete without candied cranberries. These delightful treats are both fun to prepare and a festive addition to any celebration, embodying the perfect balance of sweet and tart. They are versatile, ideal for decorating desserts, garnishing beverages, or enjoying as a simple snack. …
These s’mores bars bring all the nostalgic charm of classic s’mores with a cozy autumn twist. They start with a simple cookie bar base, spiced with warm pumpkin flavors, and packed with rich dark chocolate chips and crunchy graham cracker pieces. Topped with pumpkin spice-flavored …
These muscovado sugar cookies boast a thick, soft texture and a deep, sweet molasses flavor that makes them irresistible. While they shine during the fall season, these cookies are delicious any time of year. By using homemade muscovado sugar, you can tailor the molasses content …
This spiced orange banana bread is the ultimate fall bake. It features a moist and tender crumb infused with cozy fall spices and bright, citrusy orange and filled with homemade citrus candied peel. Every bite delivers warm spices, sweet orange and tart candied peel pieces …
Candied peel is a sweet and tangy delight, perfect for the holiday season. It’s ideal for snacking or adding a festive touch to desserts and baked treats. Who would have thought citrus peel could be so delicious? A little sweet, a little tangy, with just …
A wonderfully fudgy brownie, bursting with freeze-dried strawberries and topped with an ultra-creamy matcha buttercream. An indulgent, easy to prepare plant-based treat. These strawberry matcha brownies bring together one of my favorite flavor combinations, strawberries and matcha. These rich, fudgy brownies are filled with dark …
This mint cookie ice cream is a creamy, no-churn indulgence. A delicious combination of peppermint infused ice cream and mint sandwich cookies. A simple to prepare and completely plant-based frozen treat. This mint cookie ice cream is a rich and creamy no-churn treat. It is …
These fall-inspired cookie bars have crispy edges, a chewy center, and are packed with warm autumn flavors. They’re an easy, dairy-free, and egg-free treat. These warm, aromatic bars have a perfectly crispy edge, a soft and chewy center, and are bursting with amazing fall flavors. …