Author: Tiffany

Apricot Raisin Bread (Vegan)

Apricot Raisin Bread (Vegan)

A sweet, fruity loaf full of apricot puree, raisins, and a hint of cinnamon. A dairy-free and egg-free bread that is great for breakfast or a snack. You will adore this loaf if you enjoy apricots. It has a ton of freshly pureed apricots, golden 

Cherry Almond Bars (Vegan)

Cherry Almond Bars (Vegan)

Delicious dried cherries and slivered almonds are mixed into a thick, moist bar. These are incredibly simple, egg- and dairy-free, and sure to please everyone. These bars are so good. A combination of lots of plump, sweet dried cherries, loads of slivered almonds, and a 

Coffee Bean Chocolate Chip Cookies (Vegan)

Coffee Bean Chocolate Chip Cookies (Vegan)

Coffee and chocolate—name a better duo! These cookies are the perfect sweet pick-me-up, blending rich dark chocolate, finely ground roasted coffee beans, and a hint of espresso powder for an irresistible taste. They have a crisp edge with a chewy middle, loaded with dark chocolate 

Salted Caramel Ice Cream (Vegan)

Salted Caramel Ice Cream (Vegan)

A creamy indulgency that is sweet and salty. This ice cream is a non-dairy and no churn frozen treat that comes together in minutes with only 3 ingredients. If you are a salted caramel fan, this ice cream is for you. A cool summer treat 

Salted Caramel (Vegan)

Salted Caramel (Vegan)

A rich, buttery, sweet, and slightly salty indulgence. Desserts and beverages can be instantly elevated with the addition of salted caramel. An easy 10-minute treat that is dairy-free. Who doesn’t love salted caramel? A beautiful, creamy, and decadent addition to ice cream, cakes, brownies, and even coffee. 

Lemon Curd Mousse (Vegan)

Lemon Curd Mousse (Vegan)

A light and airy, sweet yet tart, lemon mousse layered with homemade lemon curd. These little cuties are egg-free, dairy-free, and full of lemon flavor. Spring is calling, and so are these lemony treats. These little desserts are light, airy, citrusy, and super easy to 

Cranberry Lemon Shortbread Cookies (Vegan)

Cranberry Lemon Shortbread Cookies (Vegan)

These are delicate little cookies that taste light, buttery, citrusy, and sweet. These adorable treats are perfect if you’re looking for something that’s egg-free, dairy-free, and simple to make. Shortbread is so lovely, light, and buttery. Nothing comes together easier than a shortbread recipe, from 

Lemon Curd Tarts (Vegan)

Lemon Curd Tarts (Vegan)

These lemon curd tarts have a lightly zested shortbread crust, a tart yet sweet curd filling, and a lightly curd-flavored whipped cream topping. They are tart and sweet all at the same time. A single-serve, dairy-free, egg-free irresistible little tart. This amazing little tart is 

Lemon Layer Cake (Vegan)

Lemon Layer Cake (Vegan)

This lemon layer cake has a lovely light lemon buttercream, a slightly tart curd, and a light, moist, citrusy crumb. For all of my lemon lovers, here’s an egg-free and dairy-free lemon cake. This cake consists of delicately light, citrus-flavored layers that are complemented by 

Lemon Sugar Cookies (Vegan)

Lemon Sugar Cookies (Vegan)

These lemon sugar cookies are a dream for any lemon lover. Soft, thick, and bursting with fresh lemon juice and zest, they’re rolled in lemon sugar for an extra punch of citrusy flavor. They’re incredibly easy to make, require minimal chill time, and are completely